WLDT 016
Institute:Okanagan College
Length of the program:30 hrs.
This hands-on specialty course gives trades professionals and fabricators the advanced skills needed to weld, finish, and inspect sanitary stainless steel systems used in food, beverage, pharmaceutical, and healthcare environments. Building on core GTAW (TIG) principles, the training focuses on purge welding, tube and pipe preparation, and hygienic finishing to meet industry sanitary standards. Participants will work with thin-wall stainless steel materials and learn how to produce clean, crevice-free welds suitable for CIP and sterile applications.
Please refer to the institute's page for information on the price.
Programs and courses are subject to change without notice.
